Pulse the pecans in food processor until they are crumbly
Add dates and cacoa
Blend again.
Place in baking tray (it will be reeeeally sticky!)
Freeze for an hour
Store in fridge
So simple!!!!
Take a photo if you make these 🙂
Thanks to Andrea Riddoch of Kick Start Fat Loss Leeds for the recipe!
Have a fantastic day
Love Rachel xx
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Love Rachel xxx 😉
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